South Florida Catering

Butlered Hors D'oeuvres

Anejo Cheese Quesadillas
Angels on Horse Back (scallops wrapped in bacon)*
Any Type Mini Quiche
Arepas with Shrimp
Asian Vegetables Turnover with Honey Ginger Dip
Assorted Stuffed Jalapeno Peppers
Baked Brie with Apples & Cinnamon
Brie en Croute
Black Bean Spring Rolls
Blackened Shrimp on Rarebit Toasts*
Broccoli & Cheddar Strudel
Buffalo Chicken Strips
Cheese Blintz
Cheese Puff
Chicken A La King
Coconut Chicken with Sweet & Sour
Chicken Beggar's Purses with Oriental Sauce
Chicken Breast Wrapped in Spinach with Curried Mayonnaise
Chicken Kabobs
Chicken Cordon Bleu
Chimichangas
Conch Fritters with Key Lime Mustard
Corn Dogs
Curried Chicken Samosa with Minted Chili Dip
Curry Chicken
Curry Crusted Scallops with Mango Puree*
Dilled Smoked Salmon on Pumpemickel Points
Duck Tenders A L'Orange
Egg Roll Chicken or Shrimp or Vegetables
Empanaditas
Escargot Wonton Fajitas (chicken or beef)
Feta & Cheese Filo
Filet of Southern Chicken with Honey Dipping Sauce
Filo Triangles with Smoked Gouda & Sgiitake
Fried Beef in Hoisin Marinade*
Fried Kreplach Dumpling
Gourmet Pizza Miniatures
Goat Cheese & Chicken Flaua
Ham Crouquettes
Herbed Cold Shrimp*
Hommus on Garlic Pita Chips
Italian Meatballs
Italian Sausage
Italian Strudel
Key Lime Marinated Grilled Chicken
Lamb Empanaditas with Curry Dip*
Lavosh Pinwheels*
Mini Calzones with Marinara Sauce
Mini Croissant Filled with Ham Salad
Mexican Pizza
Mini Rachel Sandwhich

Mini Reubens
Mushroom Florentine
Mushroom Stuffed with Goat Cheese
Mushroom Caps Italiano
Scandinavian Open-faced Sandwiches*
Oriental Spring Rolls with Apricot Mustard
Papas Rellenas (stuffed potato balls)
Pigs in a Blanket
Pork Egg Rolls
Potato Knish
Potato Pancake,Sweet Potato Pancake
Chicken Taquitos with Tropical Salsa
Raspberry Chicken
Ratatouille Croustades
Ricotta & Sausage Puffs
Rumaki (chicken liver & bacon)
Salmon Caviar*
Scandinavian Open Face Shrimp with Dill Aioli*
Sesame Crusted Chicken Lollipops*
Shoa Mai
Shrimp Goyza
Shrimp or Crab Newburg
Shrimp Tempura*
Smoked Brisket of Beef with Red Pepper Aioli
Smoked Scottish Salmon with Dill Mayonnaise*
Steamed Colossal Shrimp*
Steamed Jumbo Shrimp*
Steamed Large Shrimp*
Stone Crabs*
Stuffed Cabbage Miniatures
Stuffed Mushrooms Traditional or Cab Stuffing
Swedish Meatballs
Sweet & Sour Meatballs
Tandoori Chicken Sate
Tiny Hamburgers
Tortillas (nachos shrimp & pepper)
Taco Cups
Tropical Black Bean Cigars with Papaya Coulis*
Vegetable Pancakes
Vegetables Samosas with Chili Dip
Vegetable  Tempura
Water Chestnut & Bacon
Wellington Beef Miniatures
West Indian Chicken Curry Wraps
Wings of Fire Buffalo Style
Wings of Paradise

*Denotes market price minimum batch 100

Dominion Catering
954-437-8630

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